#subedge #grassfed #farmingtonct #farmingtonvalley #avonct #ctgrown #roundbales
Getting ready to plant some fall greens.
The wild and wonderful purple kohlrabi.
Heirloom Italian Chicoria. Chefs love it. Your Italian Nona loves it. We are growing it and will have some exclusively at the Coventry Regional Farmers Market this Sunday!
Penelope on duty at the CSA pick up!
Another great market day at Coventry! #crfm #ctgrown #coventryct #subedge
Oliver saying hi to the new calf
Sub Edge hay for sale! First cutting, $5 a bale. Pick up at the farm.
Chef Kelley doing a cooking demo at our CSA pick-up today. Thanks Kelley!
We are picking lots of greens for our farm-shop, open today 9-3. Come and visit us! (at Sub Edge Farm)